Simplest Prepare Appetizing Keto chicken and kimchi rice bake

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Keto chicken and kimchi rice bake. Free carb counter and keto diet tracker for the low carb and ketogenic diet. This chicken and cauliflower bake is rich with a creamy cheese sauce and crispy bacon. This is a great weeknight meal for families served alongside.

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Keto chicken and kimchi rice bake When the hankering for takeout hits, swap in this keto dish. The cauliflower rice is so satisfying, you might never go back to the Low-Carb Keto Chicken Parmesan Recipe. Breaded, baked, covered in cheese and keto? You can have Keto chicken and kimchi rice bake using 7 components and 4 actions. Right here is how we cook.

Ingredients of Keto chicken and kimchi rice bake

  1. Guidelines. 1 of small head of cauliflower.
  2. Step by step. 2 cups of chicken cooked and chopped.
  3. Step by step. 1 cup of kimchi chopped, or to taste.
  4. Instructions. 2/3 cup of juice from kimchi jar or to taste.
  5. Guidelines. 1 cup of shredded mozzarella cheese divided, or to taste.
  6. Instructions. 1 of green onion cut into 1/2 inch pieces.
  7. Step by step. 1/4 cup of green onion thinly sliced to garnish (optional).

This Chinese rice porridge recipe is a great simple comfort food often eaten for breakfast or when sick. It's gluten-free, grain-free and Our Keto Chicken Congee is a delicious and comforting Chinese "rice" porridge. We've swapped out the rice for cauliflower to keep the carbs low. Keto Chicken, Mushroom and Kale Casserole.

Step by step To Make Keto chicken and kimchi rice bake

  1. Put the cauliflower into food processor and pulse it a few time so the cauliflower become the size of a grain of rice. Transfer it to a large microwavable bowl and microwave for about 4-5 minutes..
  2. In the meantime, lightly grease a cake pan and set aside..
  3. When the cauliflower is done, stir in chicken, kimchi, kimchi juice, 2/3 cup of mozzarella cheese, and large green onion pieces. Then, transfer the mixture to the cake pan..
  4. Put the cake pan in the fryer basket and air fry at 360F (180C) for about 4 minutes. Then, sprinkle the rest of the mozzarella cheese over the top and air fry again at 360F (180C) for 3-4 minutes until the cheese melts..

Chicken Paprika with Sour Cream Gravy For a satisfying main, serve this chicken with cauliflower rice, a fresh green salad or roasted vegetables. In this great keto-friendly recipe you are using baking powder to add extra crispiness to the skin on. This keto chicken Parmesan is such an easy dinner and the whole family loves it! The breading comes out perfect every time. Make sure you really press the pork rinds into the chicken so the crust adheres to the meat.

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